Produced at the Eigashima distillery, this distillery is primarily focuses on producing Sake and Shochu but produces whisky one month per year, importing barley from Scotland. This single malt expression has been aged in sherry casks for at least 7 years before being bottled at a strength of 50% abv.
Category
Single Malt
Distillery
Eigashima Shuzo
Bottler
Distillery Bottling
Bottling serie
Single Malt Japanese Whisky
Bottled
2022
Stated Age
07 years old
Cask Type
Sherry
Strength
50.0 % Vol.
Size
500 ml
Market
Japan
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