OÙ EST LE GARLIC LEN DEIGHTON's FRENCH COOK BOOK This is a rare collectible edition [picture1]
1967 reprint of Penguin Handbook PH117 - Ou Est Le Garlic? - Len Deighton's French Cook Book, 224 pages of swinging 60s cookery writing in the following chapters: L'Art Culinaire / Les Viandes / Les Fromages / Les Corps Gras / La Carte Des Vins / La Cuisine Francaise et Le Froid, Le Lexique, La Batterie de Cuisine, with 50 of Len Deighton's signature cookstrips, and an index, all in good condition.
